- Top fermenting yeast
- Temperature range: 13-22°C
- Alcohol tolerance: up to 9.0% ABV
- Heavily flocculent / very good sedimentation
Aromatic profile: at high temperatures with high gravity wort, Mauribrew Draught enhances the fruity character of the beer. At low temperatures this yeast produces a clean finish with a low ester profile, enabling the character of hop and malt to come through.
Application: Mauribrew Draught is popular for its versatility and can thus be used for many different beer styles eg. French ales, English milds or Belgian blonds. It sediments heavily, hence it produces very clear products and is therefore suited for ‘cask conditioning’.
Dosage: 50-100 g/hL